C.D.C. Johnson 1954-2017

Johnson_Claurence_portrait.jpgA short time ago, the world lost a great man and my husband lost his father. My words can’t do justice to his legacy. He was a man who loved his children more than anything in the world, and did everything he could to give them a better life. He believed in hard work, perseverance, family ties and the value of education. He taught his children these values as well. He sacrificed so much to raise four children on his own. Continue reading “C.D.C. Johnson 1954-2017”

Remembering Pearl Harbor

American lives were changed forever when Pearl Harbor was attacked on Dec. 7, 1941. My grandmother’s stepfather, Wally Jordan, served in the Navy later during WWII, and was stationed at Pearl Harbor for a brief time. He was not there during the attacks, but had photos of the attacks with his other military photos. I’m guessing the prints were offered by the military. Let’s not forget those who died defending their country 75 years ago.

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The attack on Pearl Harbor on Dec. 7, 1941. (Family photo)

 

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The attack on Pearl Harbor on Dec. 7, 1941. (Family photo)

 

Keeping Family Recipes Alive

Many family historians know that recording your family history does not only include recording birth dates and death dates of all our relatives. It’s also important to remember what happened in their life in between the dashes… who they were, what they valued, and what they loved to do.

On my mom’s side of the family, spending time in the kitchen has always brought my family together. When I was young, cooking wasn’t a chore. It was a time to spend with my mom, my Nana, my aunt and my cousins, and occasionally my uncle and my Papa. It was a time to talk and learn and laugh. Almost everyone perfected their favorite recipe: Papa made his peanut brittle, my aunt Pat loved peach cobbler, my mom baked excellent bread and coffeecakes, my uncle George cooked bean soup, and I made speedy brownies. Especially during the holidays, the kitchen was always full of happy cooks. Continue reading “Keeping Family Recipes Alive”

Cubbie Blue runs deep in my blood

Sometimes you live through history. I am blessed to have witnessed the Cubs winning their first World Series in 108 years. Being a Cubs fan is just in my blood.

When I was growing up, we’d try to go to a Cubs game once a year. As a kid, Chicago seemed very far away, and traveling to a Cubs game seemed like such a trip. Most of these trips were organized by a local bank, who sold tickets to its members and would take us to the game on a big fancy Cubs bus. We’d usually sit on the third base side, under the balcony so we were protected from the sun and the rain. My grandfather (Papa) would buy tickets for the whole family, and we’d spend the day at Wrigley. I’ll never forget sitting next to Papa during the game while he explained who everyone was on the team, and gave us some light commentary.

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Papa played baseball on a community team when he was in his 20’s, about the same time as the Cub’s last World Series appearance in 1945.

Continue reading “Cubbie Blue runs deep in my blood”

The Underground Railroad at Pleasant Hill

When I was young, I’d go driving with my grandfather Ed Drake, and he would often point out local landmarks and tell me little tidbits about each place. When we would drive on Pleasant Hill Road, we’d pass his old family homestead. He had fond memories of growing up there. He would mention getting into mischief with his brother, and raising chickens and other animals. Just recently, I remembered that Papa had mentioned that he and his brother discovered some hidden spaces in the barn. At the time, he didn’t realize their significance. Looking back now, it appears that our old family farm was once a stop on the Underground Railroad. Continue reading “The Underground Railroad at Pleasant Hill”